Doi Chira

Ingredients: Plain yogurt/Curd - 1 1/2 cup * Chire/ flattened rice - 1/4 cup * Sugar - 2-3 tablespoon or to taste * Salt - a pinchu Banana - 2 large * Mango - 1 cup sliced fresh

Method

*    Wash and drain chire

*    Soak the chire into water until soft or at least 2 hours.

*    Once soft, then drain all water.

*    In a bowl mix yogurt, salt and sugar.

*    Now mix soaked chire into yogurt mixture. Keep into refrigerator for one hour

*    Garnish with chopped banana or sliced mango