Jujube salad -The Asian Age

Ingredients: 2 servings * 2 cup washed jujube * 1 tsp sugar/jaggery * 1/2 tsp salt * 2 green chilies chopped * 2 tsp fresh coriander leaves * 1 tsp mustard oil (optional)

*    Smash lightly the ripen jujube with the help of a spoon or hand thumb.

*    Add all the ingredients and mix well.

*    Serve them and enjoy the taste